Toasted Yolk Turron of Marcona Almond Selection San Luis View larger

TOASTED YOLK TURRON OF MARCONA ALMOND SELECTION SAN LUIS

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From traditional recipe of "Marcona", Queen of Almonds, repelled, ground and mixed with the sweetness of natural sugar and the brown sugar of the toasted egg yolk, results in a single turron for the palate.

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12,15 €

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    Traditional recipe "Marcona" Queen of Almonds, blanched, ground and mixed with the sweetness of the natural sugar and brown toast bud, results in a unique palate nougat.

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TOASTED YOLK TURRON OF MARCONA ALMOND SELECTION SAN LUIS

TOASTED YOLK TURRON OF MARCONA ALMOND SELECTION SAN LUIS

From traditional recipe of "Marcona", Queen of Almonds, repelled, ground and mixed with the sweetness of natural sugar and the brown sugar of the toasted egg yolk, results in a single turron for the palate.

Write a review

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